Los Aguilares Pago El Espino
75 cl
/
14% Vol
This red wine is a blend of three grape varieties with nice complexity and structure. Intense notes of red and black fruits, hints of toast, spice, and balsamic notes. A very elegant and full-bodied wine with freshness, pleasantly fruity, and with a long finish. A perfect accompaniment to beef, pork, or a charcuterie board.
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Tasting Notes from Celtic Whiskey Shop and Wines on the Green
Nose
Red cherries, red currant, blackberry, and blueberry with some lightly toasted spices and hints of balsamic notes
Palate
Well structured, balanced, and concentrated red with ripe red fruits, hints of oak, and baking spices. Long and persistent finish.
Fact Sheet
Fluid
75 cl
Grape Variety
40% Petit Verdot, 35% Tempranillo, 25% Merlot
Maturation
15 months in French oak
Alcohol %
14%
Estate/Producer
Cortijo Los Aguilares
Country
Spain
Region/AOC
Malaga
Vintage
2016
Closure
Cork
Cellaring/Ageing Potential
Drink now, can keep for 3-5 years
Awards and/or Press Quotes
Awards and/or Press Quotes
Robert Parker - 89/100 Points
Penin Guide- 92/100 Points
Customer Reviews
Customer Reviews